I visited the Well walk tea room in Cheltenham yesterday. It is fantastic, proper tea sets, real tablecloths and lots of lovely things to look at whilst you are eating!
I had cheese scone and soup and homemade lemonade. Next visit I will be having a slice of cake!
I was inspired to do some baking and made a cheese and tomato quiche (I looked a few different recipes and then put them all together with a few of my own touches)
I also made some mushroom and stilton pies!
After reading Sue's blog over at The Quince Tree I had to make her crumbleberry cake - I used rhubarb instead f berries and added crushed nuts and oats to my crumble mix for the topping. It was delicious - I can't wait to make it again and might head out to pick some blackberries soon!