Ice cream cone cupcakes!

I love baking, as you all probably know, but I don't like faffing much! So I like to go for the bung it all in approach where I can! These cakes can be made doing just that! It is just my basic sponge/cupcake recipe and then the difference is what you bake them in and how you decorate them I have shown you some before but that was a few years ago now!

Above are just some cupcakes I made with spare mixture - I have seen quite a lot of ice-cream cupcakes around recently - must be the sun we are having!

The other way of baking these is by putting the mixture straight into a cup cornet. when they are done just make a few holes in the base so the heat can get out - it keeps the cornet crunchy!

Then the fun bit - go wild with the decoration!!

Hope you are all enjoying the sun - we went to the beach yesterday so expect a few pictures soon!